In this second post, I want to provide some more details about how the budget works within the FAO. My purpose is to highlight how the majority of Member nations wield political power, while top donors wield financial power.
Today, to win the FAO, is to gain the authority to define the right to food and to significantly influence, if not determine, the right to food’s ability to change the world food regime. Lately, however, the FAO has not invested enough into the right to food for it to even appear as a line item in its budget. Instead, it is buried in a way that is difficult for the public to determine how much is actually spent on the right to food.
The FAO broke new ground in 2004 with the publication of the Right to Food Guidelines. But the work seems to have stopped there. If the right to food is not constantly contested, redefined and operationalized as the world changes, it loses its relevance. In the last two decades, the right to food was re-empowered as a political tool wielded from below by the transnational peasant movements, Indigenous peoples, fisherfolk, pastoralists, and others who overcame their differences to form the food sovereignty movement. But in important spaces such as Committee on World Food Security it remains unclear what role the right to food will play in world’s future food regime. If the FAO continues to disinvest from the right to food, this tool will be blunted from above.
With these normative stakes in mind, I think the political question surrounding the FAO should be: what would a right-to-food budget look like? More specifically: how can the world’s most food insecure have more control over the FAO’s budget? Read the rest of this entry…